【推薦】介紹家鄉(xiāng)英語作文合集九篇
在學習、工作或生活中，大家一定都接觸過作文吧，作文是一種言語活動，具有高度的綜合性和創(chuàng)造性。那么問題來了，到底應如何寫一篇優(yōu)秀的作文呢？下面是小編為大家整理的介紹家鄉(xiāng)英語作文9篇，僅供參考，歡迎大家閱讀。
介紹家鄉(xiāng)英語作文 篇1
In the southwest of our county town, there is a beautiful Cultural Square. It is like a bright pearl inlaid on the Bank of the left river. Where beautiful scenery, birds'twitter and fragrance of flowers. It is a good place for people to have leisure, entertainment and fitness.
The cultural square has a beautiful landscape. In the central square, the first thing is a huge statue, it is like a take-off from the White Swan, meaning the future development of our county, under the vigorous engraved with four characters, the other hand engraved with the names of soldiers who love many. The square is surrounded by different size and shape of the lawn grass tender, green, such as covered with a green carpet. There are false areca, small banyan and so on on the lawn. The fake areca is straight and straight, like a full of energetic warriors protecting our hometown. Banyan leaves Zizhi flourish, like a big umbrella of a wild profusion of vegetation, open, Zhetianbiri, let people enjoy the cool.
Every spring, a variety of flowers such as plum blossom, Phoenix flower, peach blossom, red like fire, yellow like gold, white like snow. The trees draw out the green leaves, and the grass is also green and green. Every night, the square there are a lot of people, bustling, huge crowds of people, some walk or play some dance, full of laughter.
I like the cultural square, I like my hometown more.
介紹家鄉(xiāng)英語作文 篇2
Beijing is the capital of China with a long history. There are lots of places of interest, such as the Great Wall, the Palace Museum, and the Summer Palace and so on. Since it lies in the north of China, the winter here is long and it snows sometimes. Autumn is the best season in Beijing, for it is neither too cold nor too hot. One of the most famous traditional foods is Beijing (Roast)Duck. The 20xx Olympic Games will be held in Beijing. By hosting the Olympics, we”ll have the chance to let the world know more about China and Beijing. So, come to Beijing and you”ll enjoy it.
北京是中國的首都，歷史悠久。有很多興趣的地方，如長城、故宮、頤和園等。因為它位于中國的北部，這里的冬天很長，有時也會下雪。秋天是北京最好的.季節(jié)，因為它既不太冷也不太熱。最著名的傳統(tǒng)食品之一是北京烤鴨（烤）。20xx屆奧運會將在北京舉行。通過舉辦奧運會，我們將有機會讓全世界更多地了解中國和北京。所以，來北京吧，你會喜歡的。
介紹家鄉(xiāng)英語作文 篇3
Taiyuan, the capital of Shanxi Province, is bounded on three sides by mountains. It has a 2500-year history and in ancient times was an important military town. Now Taiyuan is one of China's heavy industrial cities and accounts for more than half the national coal mining output.
Taiyuan also has a wealth of tourist attractions and notably among these is the Jinci Temple. This is the city's most attractive temple although the Shuangta Si (Twin-Pagoda Temple) has become a symbol of Taiyuan on account of its unique architecture. Another major attraction is the Tianlong Shan Stone Caves where magnificent sculptures dating from the Tang Dynasty (618-907) may be seen.
Taiyuan benefits from convenient public transport systems as the city is the provincial transportation hub. Accommodation facilities have become more and more advanced over recent years and range from 5-star hotels to a selection of comfortable guest houses.
The gourmand should be aware that Shanxi noodles are highly reputed all over China, as well as the local vinegar. Other local delicacies are the Tou Nao, the Steamed Dumpling, Sausages and Mutton Soup. To accompany these wholesome foods there are Fen Jiu (Fen Wine) and Zhuye Qing (Zhuye Qing Wine). As well as its cuisine the city is noted for products such as finely crafted lacquer ware.
介紹家鄉(xiāng)英語作文 篇4
My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.
Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.
The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!
How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!
介紹家鄉(xiāng)英語作文 篇5
Heney welcome to my hometown! shanghai is my hometown. it is a modern and busy town. it has a long history. there are many big supermarkets, beautiful gardens and good factories here. it is very easy to go shopping. you can see big trees and nice flowers. there are many restaurants in shanghai. the food tastes very delicious.you can enjoy eyery minutes of it. many visitors come here to enjoy it.
介紹家鄉(xiāng)英語作文 篇6
Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.
The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.
The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.
The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.
The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.
First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.
It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.
This is the food I can't forget all the time - brew bean curd。
介紹家鄉(xiāng)英語作文 篇7
提示：為引進外資，進一步加快你家鄉(xiāng)A城改革開放。你向一位外商介紹你家鄉(xiāng)A城。
1．A城是一新開發(fā)的經(jīng)濟特區(qū)。它是一座具有三十萬人口的臨海小城。
2．解放前是一個小漁村，以漁業(yè)為主，沒有工業(yè)，只有幾所小學。
3．改革開放以來，許多外商到這里投資，經(jīng)濟增長很快，建立了許多大工廠、一個大
港口。港口與國內(nèi)外許多城市連接。
4．教育有很大的發(fā)展，建立了該城第一所大學。已有三千人從該校畢業(yè)。我相信，A
城在不久的將來將更加現(xiàn)代化。
參考詞匯：
投資：invest
經(jīng)濟開發(fā)區(qū)：an economic-zone
港口：port
寫作范文
My hometown is an economic-open-zone. It is a town on the sea with a population of three hundred thousand. Before the liberation it used to be a fishing village. Most people lived on fishing. There was no industry. And there were only few primary schools here.
Since the open-door policy, a lot of foreign businessmen invested here. A lot of factories have been built. Economics have developed rapidly and big port has also been built, which is connected with many ports of other ports both in and out of our country. A new university now has been founded. Three thousand students have already graduated from it. I am sure in the near future our hometown will become more modern.
參考譯文
我的家鄉(xiāng)是一個經(jīng)濟開放區(qū)。它是一座擁有三十萬人口的海。之前，它曾經(jīng)是一個漁村的`解放。大多數(shù)人靠打魚。沒有工業(yè)。和只有幾所小學。
自改革開放以來，大量外商投資在這里。許多工廠已建成。經(jīng)濟發(fā)展迅速，大港口也已建成，并與國內(nèi)外其他港口的許多港口。一個新的大學現(xiàn)在已經(jīng)成立。三千的學生已經(jīng)畢業(yè)了。我在不久的將來一定會變得更加現(xiàn)代。
介紹家鄉(xiāng)英語作文 篇8
It’s really a great honor to have this opportunity to introduce my hometown to you. My hometown is Qiqihar ,the second largest city in Heilongjiang province .It’s well known as crane city，because it is the homeland of red-crowned crane. All the year round ,there are so many different kinds of birds living in the Zhalong Nature Reserve .It’s true that my hometown is the paradise of birds .Besides my hometown is famous for producing green food, which is more tasty and nourishing than the ordinary food ,and it is also good to our health. I have lived in my hometown more than twenty years , and I love it so much . So if you want to come here , don not hesitate it any more .I promise you will have a good time !
介紹家鄉(xiāng)英語作文 篇9
Each place has its own unique delicacy, in my hometown, many snacks, when the number of the most famous mung bean jelly.
Mung bean jelly although the approach is very simple, but it is a sigh. The production method is: first with warm water to soak mung bean, and then use the powder machine to grind, ground into a slurry, with a filter basket, then leave mung bean powder, mung bean powder and water according to a proper proportion of blending, boiled, Sheng and pot inside, let it cool, forming, can the. Eat when you can put some spices, if you love to eat spicy, add some chili oil, to keep you cool home, jelly on the table, a fragrant smell, is full of high streets and back lanes irresistible fragrance.
The jelly taste good. When you put the jelly in the mouth, also did not eat, then slipped into the belly, suddenly, full of fragrance. I still love to eat spicy, so every time you eat, are sweating, even if the flow so much sweat, but still love to eat more, eat more, eat more so our family became a frequent visitor to the Museum of jelly.
There are a lot of people love to eat bean jelly, so mung bean jelly has become my hometown's most famous delicacy.
Such delicious food is already let you unable to hide greeds, what are you waiting for? Come to my hometown and taste it!
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