實(shí)用的食物英語(yǔ)作文錦集十篇

　　在平日的學(xué)習(xí)、工作和生活里，大家一定都接觸過(guò)作文吧，作文一定要做到主題集中，圍繞同一主題作深入闡述，切忌東拉西扯，主題渙散甚至無(wú)主題。你寫(xiě)作文時(shí)總是無(wú)從下筆？下面是小編整理的食物英語(yǔ)作文10篇，歡迎大家分享。

食物英語(yǔ)作文 篇1

　　我最喜歡的食物 My Favorite Food

　　Inour China, there are many delicious dishes. In the record A Bite of China, wecan see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

　　在我們中國(guó)，有許多美味的食物。在紀(jì)錄片《舌尖上的中國(guó)》里，我們可以看到中國(guó)烹飪的精華所在。在所有的'菜肴里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡(jiǎn)單，但味道卻很好。酸味和甜味融合在一起，吃起來(lái)回味無(wú)窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。

食物英語(yǔ)作文 篇2

　　Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.

　　Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.

　　Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.

食物英語(yǔ)作文 篇3

　　In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well as rich in nutrition. It's good to our health. There are various cooking methods and I think the simplest way is the best one.

　　Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.

食物英語(yǔ)作文 篇4

　　How many times I have seen a company or organisation habitually waste good food?! Too many times!They are well-meaning people, and they'd like to give away the food instead of wasting it by putting it in the dustbin. They'd maybe like to give the food to the needy or the poor, and there's probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.

　　So why don't they do it? Reason: Too many stupid rules! Just as surely as there's no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other people's sunday lunches and leftovers), there's no "well let's give it to the beggars!".

　　Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.

食物英語(yǔ)作文 篇5

　　My favorite food to eat

　　Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised.

　　Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

　　我最喜歡吃的食物

　　技術(shù)，尤其是我的母親是好廚師，也有我喜歡的菜吃很多。其中，我最喜歡吃的菜是紅燒魚(yú)。

　　今天，她的母親活活吃我最喜歡的紅燒魚(yú)。我親眼目睹了母親的魚(yú)的魚(yú)洗滌過(guò)程。

　　媽媽第一次準(zhǔn)備好材料：鯉魚(yú)，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和青椒。

　　這些材料準(zhǔn)備好了，我母親就開(kāi)始洗魚(yú)。她看到一把刀規(guī)模，然后刪除該魚(yú)鰓，魚(yú)泡沫留在腹部，以刺破泡沫的魚(yú)，與黑色的所有碎片清除魚(yú)肚，清理魚(yú)，魚(yú)均勻地在幾個(gè)指定的商標(biāo)我可以備用。

　　母親加熱罐，壺時(shí)，吸煙時(shí)，石油到一點(diǎn)，讓鍋的`涂上一層油，然后添加好后，一洗罐食油少量添加魚(yú)魚(yú)苗，然后釋放到一些米放進(jìn)葡萄酒，這樣你可以刪除該魚(yú)腥味，加入一茶匙糖，大豆sauce.fish的少量可以是一個(gè)顏色，然后開(kāi)始添加冷水，讓魚(yú)在水中，加入蔥，姜，蒜，胡椒和鹽，然后大火發(fā)生后煮沸，低熱量，煮沸40分鐘，加入香菜，最后，美味的紅燒魚(yú)烹飪鍋在她母親的關(guān)懷下。

　　這種香水氣味，我垂涎三尺。我迅速拿起筷子，在果汁小幅下降，啊，怎么好和香，軟，滑的色，香，味整個(gè)糧食啊，一起做!

食物英語(yǔ)作文 篇6

　　There are many many foods we can eat such as apple banana pear carrot onion orange potato and many others.

　　My father likes to eat very thing expect it is not be able to eat. My mother likes to eat vegetables and fruits she usually eat some meat. I like to eat meat and fruits too but I do not like to eat vegetables and apple is favorite food.

　　It is very tasty and has many things which our body need; they also can clean our teeth. Some of them are red some of them are green.

　　I like to eat the red ones because they look nicer than the green ones. Apples are very useful someone say apple can make people more beautiful and strong.

　　I do not think apples can make us more beautiful and strong but I believe someone who always eats apples will be more health than someone who does not like to eat apples will not be very strong!

食物英語(yǔ)作文 篇7

　　I always care so much about the food I eat, because my stomach is a little week, so I can’t eat the junk food all the time. The healthy food makes me keep fit so I eat it. Vegetable is very important, we should eat it every meal. The fruit contains a lot of vitamins, it is in need. The fish is best for me.

食物英語(yǔ)作文 篇8

　　Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細(xì)菌)which spoil food．

　　“Most common spices can kill 75 to 100 percent of the bacteria in food，”explains one of the scientists．The bacteria grow more easily and spoil(變質(zhì))food more quickly at higher temperatures．For this reason，it is more difficult to keep food from spoiling in hot climates，

　　Do you like your food spicy? Your answer probably tells something about the country you come from．If you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．The traditional spicy dishes helped those people to live longer，healthier lives．Today，in a time of fridges，the spices just make the food taste good．

食物英語(yǔ)作文 篇9

　　Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

　　今天，我媽媽燒了吃我最喜歡的紅燒魚(yú)。我親眼目睹了母親洗滌魚(yú)的過(guò)程。

　　媽媽先準(zhǔn)備材料：鯉魚(yú)，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和綠辣椒。

　　這些材料都準(zhǔn)備好了，我的母親開(kāi)始洗魚(yú)。她用刀取出魚(yú)鰓，魚(yú)泡沫留在腹部，以刺破魚(yú)的泡沫，清除魚(yú)肚，清洗魚(yú)。

　　母親加熱油鍋，入鍋時(shí)，倒入一點(diǎn)油，讓鍋涂上一層油，再加入少量的食用油，炒好洗鍋后加魚(yú)，然后加一些酒，這樣可以去除魚(yú)的`腥味，加入一茶匙糖，少量醬油。魚(yú)變成另一種顏色，然后加冷水，讓魚(yú)淹沒(méi)在水中，加入綠洋蔥，生姜，大蒜，胡椒粉和鹽，然后大火煮沸后，改用小火，煮40分鐘，加入香菜，最后，在母親的烹飪下，一鍋美味的紅燒魚(yú)燒好了。

　　這氣味芬芳，我流口水。我迅速拿起筷子，粘一些浸汁，啊，好好吃，香軟滑，加上顏色，真是個(gè)風(fēng)味和口感都很棒的食品�。�

食物英語(yǔ)作文 篇10

　　I most like the fruit, the mango

　　I like to eat mango. It has a pair of charming appearance: golden yellow skin, fat crescent shape. As long as you peel it yellow and smooth skin, you'll see the Yellow flesh. Gently bite, thin slippery flesh characteristic smell immediately filled the entire mouth, so you have to swallow a mouthful of desire. Unlike other fruits like mango has smell, but put it in the nose below careful smell, can smell the faint fragrance. One time, I put the skin as the fruit into his mouth, suddenly I feel sour and bitter, so I hurried to drink slobber, the better, I was in a hurry to eat something else, just put the food to the mouth, and tongue felt like a layer of skin off like uncomfortable, like a brush at the tongue friction, then I know the mango peel sour and astringent, the skin and flesh has a world of difference, look like the people, can not only look, but also see the human heart.